- Frozen bananas
- Cool Whip & chocolate syrup (optional)
Chop frozen bananas and put them in a food processor for 5 minutes. That's it! They will have the consistency of soft serve ice cream. You can add any toppings or mix-ins you like!
*Bananas are hard to peel when frozen, so consider peeling them and putting them in a freezer bag before freezing.
Leftovers can be stored in a container in the freezer.
Mason loving his banana ice cream! He mixed Cool Whip and chocolate syrup into his!