Monday, July 12, 2010


1 half loaf fresh french bread

(I always double the garlic butter mix to use later on the other half)

1/2 cup butter (softened not melted)

1 1/4 tsp. minced garlic

1tbl. 2 1/4 tsp. powdered parmesan cheese

1 1/4 garlic powder

1/2 tsp. Italian seasoning

1/4 tsp. Black pepper

1/8 tsp. Paprika


Heat oven to 400 degrees. Mix above ingredients into small bowl (must mix well). Cut bread, put on a foiled baking sheet, spread butter mix evenly over both pieces. Bake until melted and golden.( Can add cheese on top)

Serves 6 if you make a half loaf

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