Sunday, July 29, 2012

Wonton Tacos

1 pound ground chicken breast (can sub turkey or beef)
1/2 bottle of Lawry's Baja chipotle marinade
1 package wonton wrappers
1 package low fat mild cheddar cheese (can sub any cheese)
Pam cooking spray

Marinate chicken. You can add the sauce right before cooking or before hand.
I always do a batch with marinade and a batch plain for my picky eaters.

This is just browned chicken with a little bit of garlic.

Browned chicken with marinade.

Spray muffin tin with pam and put a wonton wrapper in each cup.

Add a scoop of cooked chicken to each and sprinkle with cheese. (The ones on the left are for my youngset that doesn't like melted cheese.)

Bake at 350 for 8 minutes.

You can top with sour cream, pico de gallo, green onion, diced avocado, salsa, or whatever your family likes!

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